El manjar venezolano es una comida tradicional que ha conquistado los corazones de muchas personas. Este plato, hecho con el estomago del ganado cocido en un saboroso líquido, ofrece un aroma único que lo hace irresistible. Las porciones de mondongo se cocinan con una mezcla de especias como comino, dando como resultado un delicioso|sabor}. Un
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